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Seattle Kitchen
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Tom Douglas plans to cut restaurant portions to fight waste
Josh Kerns | August 8, 2012 5:32 amWhile restaurant meals keep getting super sized, millions of Americans continue to go hungry. Seattle resterauter Tom Douglas says that needs to change. The host… -
Seattle Kitchen recommends: The city’s best hot dogs
Jillian Raftery | August 4, 2012 12:41 pmThe Seattle Kitchen Show staff has been taking advantage of sunny Seattle weather by doing plenty of barbecuing. This week Tom Douglas and Katie O… -
Ingredient of the week: Basil
August 3, 2012 12:11 pmTom Douglas and Seattle Kitchen contributor Katie O both grow and love to eat basil. Tom Douglas says his very favorite thing to do with… -
Seattle Kitchen recommends: The city’s best kabobs
Jillian Raftery | July 27, 2012 2:47 pmIn honor of summer barbecue season, the Seattle Kitchen Show pays tribute to the best kabobs in Seattle. -
Ingredient of the week: Watermelon
Jillian Raftery | July 27, 2012 1:12 pmThis week the Seattle Kitchen Show staff wanted to think up new ways to serve one of America's favorite traditional summer foods: watermelon. -
Thierry tries again for Top Chef Masters title
July 25, 2012 6:43 amWhen the new season of Top Chef Masters premiers Wednesday night, it’ll be old hat for one of the contestants (pun intended), Seattle’s own celebrity… -
Ingredient of the week: Tomatoes
July 23, 2012 9:56 amSeattle Kitchen hosts Tom Douglas and Thierry Rautureau have a special guest in the kitchen to talk about this week’s ingredient of the week. Listen… -
Seattle Kitchen recommends: Restaurant Marche
MyNorthwest.com | July 22, 2012 3:19 pmThe Seattle Kitchen Show staff spoke with Greg Atkinson, founder of Restaurant Marche on Bainbridge Island. They love this out-of-the-way gem for its outside seating… -
Seattle Kitchen ingredient of the week: Seaweed
Jillian Raftery | July 15, 2012 1:01 pmMany people love seaweed but sometimes don't know exactly how to cook it. Katie O spoke with nutritionist and seaweed aficionado Jennifer Adler, who teaches… -
Seattle Kitchen’s best cheap eats
Jillian Raftery | July 7, 2012 12:00 pmGuanaco’s Pupusas are some of the best in town – and some of the cheapest. You can choose from locations on Capitol Hill or in…
Top Stories
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Former Seahawk pens open letter to Colin Kaepernick
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Former Seahawk pens open letter to Colin Kaepernick
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Heroin epidemic gets a shout-out during Trump rally in Everett
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Heroin epidemic gets a shout-out during Trump rally in Everett
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Incredibly violent inner cities are nothing compared to Syria
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Incredibly violent inner cities are nothing compared to Syria